Food
Local and Lucky at Craft Beer Fest
Lucky Town Brewing Company brewmaster Lucas Simmons' love of beer started where it does for a lot of beer lovers—in college.
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Eat Healthier, Shop Local
Businesses such as Sweet & Sauer, which specializes in fermented foods, give Jacksonians healthier food choices.
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Have a Healthy Snack
As a family physician who treats chronic conditions such as hypertension and diabetes, I encourage my patients to make positive lifestyle choices to achieve and maintain a healthy weight.
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Beware of Food Allergies
The Food Allergy Research and Education's website, foodallergy.org, says that every day, 15 million Americans with food allergies face difficult challenges in avoiding their allergens and preventing a life-threatening reaction, …
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Spirits of Summer
Summer is a time for relaxing and having fun with friends and family. These cocktails are perfect additions to the party. It's time to take a deep breath and enjoy …
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Crustacean for All Occasions
Nothing says summer in Mississippi like seafood, but there are plenty of options for getting your shrimp and crab fix without a hefty price tag. Here are a few simple …
Food
Holy Smokers, Batman!
Mike Flannes, a member of the Holy Smokers, describes one of their many dishes: a marinated smoked pork tenderloin stuffed with boudin sausage, wrapped in bacon, with a raspberry chipotle …
Food
Celebrate Moms Locally
Your mom may sometimes tell you, "I brought you into this world, and I can take you out of it." But this Mother's Day, why not take your mom out …
Food
The Sweet and the Sauer
The day before the grand opening of Sweet & Sauer's fermentation kitchen at The Hatch in midtown Jackson, Lauren Rhoades was in her kitchen, preparing ingredients for her fermented mustard.
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Bottles and Bubbles: 2017 Wine Tasting
It's the 2017 Spring Food issue, which means one thing: JFP staffers gathered together to try some more wine.
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Downtown's Sweet Restoration
The JFP recently talked to Elizabeth Augustine over the phone about her journey to Sugar Ray's, the business itself and its place in the landscape of a changing downtown Jackson.
Editor's Note
Beer: If It Looks Good, Drink It
I've always loved this particular phrase from "Bizarre Foods" host Andrew Zimmern: "If it looks good, eat it."
Food
Hopping Down the Local Food Trail
If you don't want to cook Easter lunch or dinner this year (or if you need treats), why not eat and shop local? Here is your guide to Easter Sunday …
Food
Underground 119 Is Back
For all of Mississippi's storied blues history, Michael Rejebian can't pinpoint many destinations for live blues in downtown Jackson, which has been his home for the past decade.
