September 25, 2013
A major rule of the raw food movement forbids cooking food at higher than 112 degrees Fahrenheit, so chefs have to think outside the box when it comes to food preparation.
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Food
Living Raw
Dr. Leo Huddleston, doctor of naturopathy and chiropractic medicine, has been a "living-food enthusiast" for over 20 years. He is also a certified personal trainer.
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