August 22, 2017
General Manager Steven O'Neill and Executive Chef Alex Eaton (pictured) of The Manship Wood Fired Kitchen are preparing to launch a new Mediterranean "fast fine dining" restaurant called Aplos at Highland Village in early 2018.
Stories this photo appears in:
Biz Roundup
Aplos Coming to Highland Village, CARA Dog Days of Summer and Mission First
General Manager Steven O'Neill and Executive Chef Alex Eaton of The Manship Wood Fired Kitchen are preparing to launch a new Mediterranean "fast fine dining" restaurant called Aplos at Highland …
Comments
Use the comment form below to begin a discussion about this content.
comments powered by Disqus