This dish was prepared by Parlor Market chef Reynolds Boykin.
The Mississippi Farmer's Market on High Street hosts a variety of events.
There's more than just food, folks.
Here's some real Mississippi cotton.
Local produce is at the Mississippi Farmer's Market.
Homemade Jellies and Jams.
Chef Reynolds Boykin crafts a dish for visitors.
Chef Reynolds Boykin from Parlor Market.
Chef Michael Moore of Cotton Kitchen make a dish for visitors.
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